.

SEAFOOD SPECIALITIES ( Served with Rice)

Fish Curry....................................... $12.95
Fish sauteed with fresh onion & sauce cream then cooked
in thick masala sauce & cashew nuts.

Goa Fish Curry............................... $13.95
A speciality of Goa fish curry with coconut extract milk cream & cashew nuts.

Goa Shrimp Curry.......................... $13.95
Pungent shrimp curry cooked in coconut base curry sauce & cashew nuts.

Shrimp Curry.................................. $13.95
Shrimp sauteed with onion & sauce cream then cooked in thick masala sauce & cashew nuts.

Fish Vindaloo (Hot)........................ $12.95
Fish & potato in a cocktail onion & onion curry sauce.

Shrimp Vindaloo (Hot).................... $11.95
Shrimp & potato in a cocktail onion & onion curry sauce.



 

  33790 Essendene Ave. Abbotsford, BC. (604)855-7100, apassagetoindia@hotmail.com 

copyright © 2011. New Passage To India

Appetizers

Soups Shahi Tandoor Chicken Specialities Vegetarian Specialities Seafood Specialities Lamb Specialities Basmati Rice & Biryani Tandoori Bread/Roti Desserts Beverages Raita/Salad Thali Special